高雄翰品 - 結婚
By Lauren
at 2016-11-08T18:03
at 2016-11-08T18:03
Table of Contents
各位學姊版友好
我明年一月中旬結婚,喜宴辦在高雄翰品
選的是13999加10%的方案
菜單如下:
十全珍饈碟:(椒麻雞絲、百香青木瓜、脆瓜墨丁、蜜蓮子、雙冬烤麩
沉香腐竹、涼拌脆筍、好事花生、味香乾絲、黃瓜拉皮)
如意大拼盤:烏魚子/香蔥雞/海蜇/汾蹄/日月蛤
鮮鮑魚野菜佐和風
御膳港式佛跳牆(位上)
蒜茸粉絲蒸龍蝦
XO醬鮮雙貝/海鮮捲
古法大海斑
風味孜然子腱排
養生蔘棗燉烏雞(全雞上)
櫻花蝦鮮蟹米糕
蜜汁叉燒酥
奶皇流沙包
藍莓鮮奶酪鮮水果
結果上上禮拜去試菜,男方長輩一整個大爆走
說菜色沒有這個價值,食材不新鮮,拼盤的日月蛤很像罐頭,
用魷魚子充當烏魚子..等等之類
幾乎每道菜都不滿意(冏)
說如果請親友同事來吃一定會被嫌
我吃的感覺是還好,就是飯店的菜色,也沒有差到這樣
現在男方就吵著要換場地
可是只剩兩個多月了,時間很緊
我實在是不想再改來改去T^T
房間喜帖什麼都定了(掩面哭泣)
想請問今年有在高雄翰品辦過的學姊或是吃過喜宴的版友
菜色真的會很差,令人很不滿意嗎????
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Tags:
結婚
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